Bonbon Decorating Specialist – Chocolatier

Location: JACEK Chocolate Couture, 406 Kaska Road, Sherwood Park, AB
Employment Type: Full-Time – Morning Shift – 2:00AM – 10:00AM

Application Deadline: March 31, 2026
To Apply: Send resume and cover letter to james@jacekchocolate.com. Include a brief note on why you believe you’re a great fit for JACEK, and—if applicable—share images or a portfolio of bonbon or pastry decorating work.

About JACEK

At JACEK Chocolate Couture, we believe in spreading joy through fine chocolate. Our passion lies in pairing exceptional quality with stunning artistry—because we believe chocolate should be both delicious and beautiful.

As an award-winning, design-driven, and purpose-led chocolatier, our culture is rooted in excellence, artistry, and heartfelt impact. If you are looking to be part of a collaborative, joyful team creating something truly special, read on.

The Opportunity

We are seeking a Bonbon Decorating Specialist to join our production team. This is a unique role for someone who blends culinary precision with artistic creativity. You’ll help create our signature handcrafted bonbons—airbrushing, hand-painting, and decorating each piece to perfection.

Key Responsibilities

As a member of our production team, you’ll collaborate closely with other chocolatiers to craft our signature products. Responsibilities include:

Bonbon Production & Decoration

• Preparing and decorating chocolate moulds using airbrushing, transfer sheets, cocoa butter, and hand-painting techniques
• Creating chocolate shells, preparing ganache fillings, and closing bonbons
• Ensuring visual consistency and premium finishing aligned with seasonal designs

Chocolate Making

• Producing a wide range of chocolate bars
• Chocolate panning
• Participating in bean-to-bar production processes

Operations & Team Support

• Assisting with packaging and order fulfillment as needed
• Receiving and documenting orders
• Daily cleaning duties and weekly deep cleaning duties
• Maintaining a clean, safe, and CFIA-compliant workspace

Who You Are

We’re looking for team members who want to be challenged toward excellence—people who are curious, dependable, and joy-driven. The ideal candidate is:

• Committed to JACEK’s core purpose of spreading joy
• Experienced in chocolate decoration or pastry arts (1–3 years preferred)
• Open-minded, passionate, and a strong team player
• Highly detail-oriented with strong time management skills
• Capable of thriving in a fast-paced, collaborative production environment
• Comfortable working independently while following creative direction
• Able to travel reliably to Sherwood Park (must have own vehicle)

What You’ll Love

• A dynamic and joyful workplace culture
• Opportunities for creative expression and contribution to seasonal collections
• A company that values ethical sourcing, community impact, and sustainability
• Competitive compensation and product perks
• The chance to create with purpose—and delight thousands of customers

How to Apply

Please send your resume and a cover letter to james@jacekchocolate.com. Include a brief note on why you believe you’re a great fit for JACEK, and—if applicable—share images or a portfolio of bonbon or pastry decorating work.

Application deadline: March 31, 2026

Bring your artistry to chocolate and help us serve joy—one beautifully crafted bonbon at a time.